Hot
EMS
Room Temperature
Sapporo Dry Nishiyama Ramen＜Miso＞
US$ 34
By mastering the「aging」process, the lifeblood of Nishiyama Ramen, we've achieved a robust texture.
Description
This authentic miso ramen uses a thick, straight glass broth.
| Item No. | 01NA0022 |
|---|---|
| Content quantity | 125g (noodles 70g) Miso 1 serving |
| Quantity | 1 box 1 meal 20 bags |
| Gross Weight | 2,800g / bag |
| Allergens contained in this product | Wheat, eggs, sesame, soybeans, pork |
| Country of origin | Sapporo, Hokkaido, Japan |
Additional information
| Weight | 3000 g |
|---|---|
| Dimensions | 35 × 36 × 15 cm |
| Ingredients | ＜Noodles＞ Wheat flour, wheat (from Hokkaido), wheat protein, egg white powder, salt / alkaline agent, coloring (gardenia), (contains wheat and egg) ＜Miso soup＞ Miso (manufactured in Japan), salt, sugar, animal fat, pork bouillon, spices, meat extract, sesame / seasonings (amino acids, etc.), alcohol, acidulant, antioxidant (vitamin E), caramel color, (contains sesame, soybeans, and pork) |
| Nutritional Information | ・Per serving / 125g Calories 378Kcal, Protein 14.6g, Fat 6.0g, Carbohydrates 62.6g, Salt equivalent 8.2g ※These labeled values are for reference only. |
| Shelf life | 180 days at room temperature from date of manufacture |
| Storage Method | Store in a cool place away from direct sunlight. |
| Precautions for use | ・The best-before date is for unopened products. ・Please consume the product as soon as possible after opening. |
| Precautions and Remarks | ・Please be careful as condensation may form inside the bag due to sudden changes in temperature, causing the surface of the noodles to become soggy. ・This factory also produces products containing buckwheat. |
| JAN code | 4582694860222 |
Private: REGARDING DELIVERY
